MENÚ SEMANAL 21/4 al 27/4

1º  a eleccion

•  Tartar de atun  (Tuna tartar )
• Huevos rotos con sobrasada ( Egg, pepper, potatoes and sobrasada )
• Crema de verduras (Vegetable cream)
• Champignones rellenos con bolognesa( Stuffed mush rooms with bolognese )

2º  a eleccion

• Tallarines fruto di mare ( Seafood Tagliatelli )
• Calzone Huertano (Stuffed pizza, cheese, chicken and vegetables )
• Milanesa Napolitana con patatas ( Breaded veal, tomato,cheese…and chips)
• Pollo a las brasas con verduritas ( Grilled chicken with vegetables )